Sri Lankan Black Pepper
Ingredients: Sri Lankan Black Pepper, from organic farming
Guava fragrance notes. Use to season vegetables and fresh herb sauces.
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Allergens
Absent, except for cross-contamination.
May contain traces of sesame, celery, mustard, soy. - Origin Sri Lanka
- Storage / Use In a cool, dark, dry place
€147.50 / kg
Olivier Rœllinger's words
This pepper has an extremely long finish. I recommend it for vegetables and sauces.
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Story
Sri Lanka is best known for its tea plantations, but excellent quality peppercorns are also grown in the heart of the island.
Small farms that belong to a non-profit cooperative carefully select the very best peppercorns for us and the small, luminous grains come from exquisite spice gardens.
Small farms that belong to a non-profit cooperative carefully select the very best peppercorns for us and the small, luminous grains come from exquisite spice gardens.