|Ingredients||Mi Lan Xang tea, cumin, fennel, cardamom, spices|
|Net weight||40 g|
|Conservation / Utilisation||In a dry, dark place such as a closed cupboard, ideally at 18°C.|
|Price incl. tax||€10.45|
The words of Olivier Roellinger
Master Tzeng of the “Maison des Trois Thés” in Paris and I met for an afternoon of tea and spices. We recounted for our guests our personal tales as well as the history of tea and spice routes, and collaborated on their expression here.