cassis pepper

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cassis pepper

Out of stock

Technical guide

Origin France
Net weight 25g
Conservation / Utilisation dry, protected from light
Price incl. tax €10.50

The words of Olivier Roellinger

Poivre de Cassis draws its true strength from the Burgundy region, with its fine food and fertile land. The fruity, floral, and spicy notes in Poivre de Cassis make it ideal for both savoury and sweet dishes.

The dried buds of cassis are particularly delicious. They are spicy without being overpowering, and they are tangy like English sweets. This pepper is delicious on endive salad, or with a simple zucchini, or with variety meat dishes such as kidney pie or veal sweetbreads.