(from the 12th february to the 10th april 2014 )
The true season for shellfish! Come and breathe the fresh sea air, go for a long stroll, and share a laugh whilst looking up at the celestial bodies that control the rising and falling of the sea.
Whilst walking, be careful not to step on the first daffodils and crocuses of spring! Come in and try some of the shellfish from the Cancalese foreshore, with the most delicate of scallops, and the beautiful flat fish spiced with the bounty of marine adventure such as "Poudre d'OR".
Bask in the pleasure of a dinner for two, our Choice Morsels from the Sea menu, served in the dining room of the Château Richeux, a night wrapped in the soothing songs of the wind and the waves at the Cottage Les Rimains or at Château Richeux, followed by a Brittany-style breakfast and a pretty and invigorating walk along the "Chemin des Douaniers" (Old Customs' Path), and explore the Cancale Bay.
* "Choice Morsels from the Seaside" (beverages not included). In a spirit of conviviality, several cold and then warm dishes of shellfish, legumes, and fish. Followed by Mathieu's trolley of delightful treats.